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Festival food
Port Adelaide’s
Gala Dinner
Under the Stars
Share in the celebration as we bring you
Port Adelaide’s first ‘Gala Dinner Under
the Stars’. Set to become the hottest ticket
in town, the three course Mediterranean
inspired extravaganza (including beer and
wines) will be held waterfront at the award
winning Portobello Cafe, overlooking the
sparkling waters of New Port Marina, towards
the iconic Hart’s Mill - a perfect backdrop
blending the old with the new.
Dates
Saturday 8 Oct from 7pm
Bookings
Essential 08 8242 4444
dine@portobellofoodkitchenbar.com.au
www.portobellofoodkitchenbar.com.au
Cost
$110 per person all inclusive
($100 per person for table of ten)
Venue
Portobello Food Kitchen Bar,
Waterfront 1-2 Wirra Drive,
Spinnaker Nth Building, New Port
Yum Cha
Join us for a traditional yum cha luncheon
with an Australian twist, specially created for
the Port Festival. Feast on prawn dumplings,
steamed dumplings, salt and pepper squid,
pork buns and over fifteen varieties of dim
sim.
Dates
Saturday 8 & Sunday 9 Oct
11.30am to 3pm
Bookings
Recommended for dining in
Take away available
08 8341 2883
Venue
Riverside Chinese Restaurant, 3 Divett Street,
Port Adelaide
Map
J10