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4

Why the Plan ?

Port Adelaide Enfield Council has understood the importance

of evidence-based planning for health and wellbeing since

1992 when the first environmental health-related studies were

developed with the local community. Since then Environmental

Health Management Plans, Social Development Plans, and a

wide range of other planning instruments have been prepared

on a regular basis, to ensure that Council’s and its partners’

resources are prioritised to address emerging issues and

opportunities, and with a particular focus on locations or

communities most in need.

The SA State Government, via the SA Public Health Act 2011,

now requires all Councils (individually or as regional groupings)

to prepare Public Health Plans to support health and wellbeing

outcomes for their communities, via programs developed and

delivered in co-ordination with State agencies and community

organisations.The Public Health and CommunityWellbeing

Plan 2015-2020 (‘the Plan’) has been prepared to provide a

sound basis for ongoing collaboration between the three levels

of government, public and private sector agencies in the region,

and the wider Council community – with the aim of improving

health and wellbeing outcomes across the City.

Regional health and wellbeing priorities –

research outcomes

It is important that sound research and evidence informs the

prioritisation of efforts and investments in the Council area

and across the region. Sections 6 and 7 of the Plan summarises

the key population, health, and environmental attributes of the

Council area, in order to understand the particular elements

that may pose a risk to health and wellbeing - and also to

identify particular groups whose circumstances may put them

at greater risk.

Consultation with the Council community, non-government

service providers, and government agencies, has added valuable

input to the research and the Plan.

An overview of the demography, health profile, and risk issues

in the Council area is available in the Stage 1 Research Report

(Healthy Environs 2013) which is available on Council’s website.

In summary, the research has identified a wide range of

key

issues and priorities, including

• The population of the Council area is increasingly

culturally diverse – an indicator of that diversity being that

approximately 30% of residents do not speak English at

home as their first language.There is a need to ensure

migrants and ‘new arrivals’ in particular are able to access

social and health resources equally - but this

rich diversity

also presents great opportunities to build on the positive

strengths that these vital cultures, perspectives, and

enterprises bring to our society

• The wider population across the area are seeing statistical

improvements in income, employment, and educational

qualifications over time, but this is starkly contrasted with

some

pockets of poverty and disadvantage

– which is

reflected in poor health and developmental outcomes in

those areas, particularly for children. (Note :The principle

of health equity is key to the determination of priorities in

this Plan)

1

• Aboriginal and Torres Strait Islander communities

play a

vital role in the life and culture of the Council area. While

the data is showing a positive improvement across a range

of health-related issues, there remains a need to ensure

the ATSI community have equal access to health resources

and programs - particularly those supporting family and

cultural wellbeing, and employment and training

• Due to the high level of historic and ongoing industrial

and related logistics activities in some parts of the Council

area, there are neighbourhoods where adjacent

land use

activities

present a risk of impacts on health and wellbeing

outcomes, particularly in relation to residents’ proximity to

major transport corridors and heavy industry

EXECUTIVE SUMMARY

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The SA Public Health Act 2011 includes a set of key Principles to guide the planning and implementation of health and wellbeing

legislation and activities (See Appendix B).